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Espresso how to brew

“Espresso” or “espresso”

To begin with, that the name of this coffee “espresso”, and variations such as “espresso” is totally inappropriate. But unfortunately, this error is very common. So first of all, you need to remember that “espresso” – it is originally an Italian word that can be translated as quick or pressed.

Also it should be noted that the majority served in the cafe drinks is coffee. Often is ordinary instant chemistry that brewed regular boiling water.

And believe me, this drink will bring you no pleasure, no favor. As for the traditional recipe, with all the intricacies of this coffee is not only delicious, but also will not harm your body. What harm can coffee, you ask.

Because many people drink it several times a day, and yet no one died. But if you read the studies on the composition of coffee drinks, then you will know about the presence in the composition of grains of heavy metals that remain in the coffee grounds, if you do it right.

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Golden rules of making quality coffee

Golden rules of making quality coffee

Every day the world consumed about 2.25 billion cups of coffee, but whether each of these portions is cooked properly? In order to create a quality coffee beverage, it is necessary to use special equipment or know some of the intricacies of coffee making.

If You want to learn how to create delicious coffee drinks

with a rich taste and rich aroma, remember these Golden rules:

1. To carry out the grinding of the beans immediately before making coffee. The fact that within a few hours after grinding essential oils from the coffee begin to evaporate, causing the finished drink is less fragrant. This means that you should not grind grain in store and more to buy ground coffee . As for grains, they should be stored in a cool, dark place in an airtight container.

2. Water for making coffee should be pure, unboiled, soft and cold . Otherwise, the taste of coffee can be spoiled.

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Coffee with spices

Coffee with spices

Probably at least once in your life you had to deal with situations where you entertained guests with a Cup of coffee and this drink has become open for you with new, hitherto unknown facets. Of course, first came to the idea of the singularity of the grade of the coffee. However, on closer examination it turned out that you’re at home, use the same variety, or even get coffee in the same shop.

The secret is simple: quite a many coffee lovers like to cook coffee with

spices, often used by those who are in the understanding of the average consumer as it is not very combined with this many favorite beverage. And if coffee with cinnamon today, few people can be surprised, here’s coffee and pepper – not-so-popular combination, although palatability of the earth.

So, what spices are added to real coffee gourmets to make it a special drink, his business card and indescribable pleasure for all possible guests? First of all, it’s all the usual cinnamon. Despite the popularity of this combination, not many people know how to make coffee with cinnamon, but this process requires special treatment, otherwise Continue reading

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