How to cook a delicious cafe

How to cook a delicious coffee

Delicious Cup of hot coffee on a cold autumn morning will lift your spirits and improve health. How to cook a delicious coffee . Recipes for this magical drink very much. Here are just a few options.

Traditional coffee

For 2 servings:

Ground coffee – 2 tsp

Water – 300 ml

Coffee put in a cezve, cover with hot water, put on fire and bring to a boil. Once the coffee will rise, remove the cezve from the heat, add a teaspoon of cold water to settle the suspension and immediately pour into cups.

Coffee with hazelnuts

Coffee beans – 100 grams

Tree nuts – 30 g

Orange essence

Fry the nuts in the oven or on the pan until a nice brown color. Clean from the husk and mix with coffee. Puree the mixture in batches in a coffee grinder. For two servings of coffee, take 300 ml of hot water. Two tablespoons of mixture pour with hot water and bring to a boil. Remove from heat and add two drops of orange essence and sugar to taste.

Coffee “Stirlitz”

For 4 servings:

Ground coffee – 4 tsp.

Honey – 2 tbsp

Garlic – 1-2 cloves

Water – 600 ml

In cezve pour coffee, honey and passed through the press garlic. Pour water, stir, heat over low heat. Once the coffee will rise, remove from heat, stir and set aside for 1-2 minutes so that the coffee was flowing. Ready to drink, strain through a sieve and serve immediately.

Italian coffee

For 1 serving:

The Amaretto – 30 gr

Ready hot coffee – 200 ml

Whipped cream for decoration

Liquor RAID in a warmed glass, add hot coffee, stir. On top garnish with whipped cream.

Coffee in Warsaw

For 2 servings:

Ground coffee – 3-4 tsp

Baked milk – 100 ml

Sugar

Milk RAID in a wide flat bowl and keep at a temperature of 170 degrees. Foam with skim milk during its formation.

Cook black coffee, strain and pour into a saucepan. Add baked milk and sugar to taste. Return to boil, scattering cups. Then put hot milk froth and serve.

Jamaican black coffee

For 10 portions:

Ground coffee is 15 tablespoons

Water -1.5 l

Lemon – 2pcs

Orange – 2pcs

Rum – 3 tbsp

Powdered sugar – 3 tbsp

Oranges and lemons cut into slices. Cook traditional black coffee, strain. Add slices of orange and one lemon. Bring coffee almost to the boil. Pour in the rum, add the powdered sugar, mix well and remove from heat.

When serving hot coffee the scattering cups and add the slices of lemon in each Cup.

Oriental coffee

For 1 serving

Ground coffee – 1 tsp

Sugar – 1.5 tsp

Water – 3/4 Cup

Rum – 1/4 Cup

Cloves – 2 PCs

Ground cinnamon – 1/3 tsp

Cocoa powder – 1/2 tsp

Whipped cream

To put cezve coffee sugar and spices, flies hot water and bring to a boil. Remove from heat, strain, add rum. Pour coffee into the cups, then put whipped cream and sprinkle with cocoa.

Make delicious coffee is a creative process. Use known recipes and create your own unique combinations.

Traditional morning coffee can serve croutons or hot sandwiches .

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