How to brew coffee in Crimea Temiz cave and features of the culture of drinking
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How to brew coffee in Crimea? Black coffee “Temiz Kahve”, translated into Russian language means “pure” national culture of drinking.
Method: coffee in Turku
Category of recipe: black coffee
hot boiled water
Having reviewed many recipes for various coffee drinks, talk, how to brew coffee in Crimea . Black coffee «Temiz Kaveh», a phrase meaning translated from the Crimean Tatar language to Russian language, «clean».
In order to get a Crimean coffee, you must follow some rules. So, consistent steps, how to brew coffee in Crimea.
1. Coffee bean a good grind in a coffee grinder, immediately prior to consumption, at the rate of one teaspoon per coffee Cup and pour boiling water in the cezve.
2. Put Turku on extremely low heat Continue reading
Stories about coffee
If one day a man bought a coffee addict, I can say that it’s for life. Many words and expressions you hear about this drink, how many ways of cooking exist in the world! A huge number of people starting their day with a Cup of refreshing coffee and it does not matter how it is cooked.
Controversy over negative or positive effects of coffee
drink on the human body will never cease, because really a definite answer to this question is no. Even the history of the spread of coffee arouses interest.
We can say that the beginning of an ascent of coffee on a pedestal, became the XVI century, although felt in the beginning of the great difficulties. Many of the rulers of the States of that time were initially against the promotion of the drink on the territory belonged to them. Most likely, this occurred because coffee has Arabic roots. But even in Turkey the Sultan himself could not keep the people from aroma.
Europe also did not immediately Continue reading
Vanilla coffee: the best recipes
Vanilla coffee is one of the most successful ways to diversify the usual taste of organic coffee through the use of herbs and spices. The vanilla blends with the smell of freshly brewed coffee. To prepare this drink in several ways. The first and most simple – is add in espresso
immediately after brewing a bit of vanilla sugar or vanillin. Thus You will get the classic black coffee with light vanilla aroma. In addition to this method there are also other, slightly more complex recipes.
Vanilla coffee with brandy
To prepare this coffee cocktail You’ll need:
200 milliliters of freshly brewed espresso;
100 ml vanilla liqueur;
100 milliliters of brandy.
Espresso is first poured into a separate container, and then the flavor is added sugar, and then drink mixes with brandy and vanilla liqueur. This drink is very strong, Continue reading