cooking

Coffee brewing Methods

384442e9d1793f23e88b48f22bd10c52_m1[1]Coffee brewing methods

Old recipes:

Classic coffee recipes:

Coffee is an integral part of the Arab world, and the ceremony of preparation and consumption of this drink is an important ritual that has survived to our days almost intact, if we brew coffee in a copper cezve (also known as “the cezve”). Important . the grind should be very fine. The cups should be pre-warmed, because the cold Cup can kill the best coffee. Water in any case should not be hot or boiled.

All recipes are made at the rate of 7 grams per 60 ml of water or a little more (about a heaping teaspoon per small Cup).

Arabian coffee

In cezve put one sugar, pour 3/4 of the capacity of cold water, put on fire. Once the contents come to a boil, cezve remove from heat and add 5-7 grams of finely ground coffee (best to grind Continue reading

How to cook Cove

Coffee

How to brew real coffee

How to brew real coffee?

Five tips on How to brew real coffee from gourmet this drink from Evbar Studio.

The first thing is to understand what a real black coffee may not be soluble

and is prepared only from well-roasted freshly ground coffee beans. To prepare this drink you need to use special dishes. The Turk in the General case is the same special container, which is a small metal ladle, special shape, with wide bottom and usually tapering upward. Can be made of copper, steel or aluminum. The choice of material is not for everybody. However, connoisseurs of coffee drink all converge on the same copper. The fact that this material has a high thermal conductivity, and therefore faster and more evenly warms the beverage.

The manipulations for the preparation of coffee is reduced to bring to a certain extent heat source water and the coffee composition in Turka. Some foodies believe that it is necessary to prepare once, we believe, on the contrary, you need some time to raise the foam.

Thus, General recommendations for the preparation of coffee in the Turk Continue reading

Recipes of coffee in the coffee machine

Recipes of coffee in the coffee machine

Just fine, if You have the opportunity, as in the morning to make a fresh pot of coffee, using Turku. However, not everyone has the Turk. Today is a special popularity got the machine. And be it coffee machines Jura. Bosch or Leran, coffee made with their help is almost no way inferior coffee in Turku, but the time spent on cooking is much less.

At the present time recipes coffee using the coffee machine is great enough. So we decided to offer some of them.

The recipe for espresso.

The standard portions of the coffee volume is 70 ml. To weld such portion need 7 grams of ground coffee. While sugar should be added to taste.

The recipe for “Macchiato”.

Coffee “Macchiato” is a strong coffee with milk. To simple espresso need to add a small amount of hot milk with milk foam. This drink was called “Macchiatto” due to its original Continue reading

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