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How to choose a coffee machine for the home.

Selecting the right coffee machines for home

True coffee connoisseurs who want to enjoy a drink not only in specialized coffee shops, often wonder how to choose a coffee machine for the home . have sufficient functionality and produces a really tasty coffee. In this article we will try to answer frequently asked questions related to the purchase of such devices.

The performance of the machine

This parameter depends on components such as the amount of water and ground coffee, of the power of heating elements. For home use do not chase high performance, paying for it. The power device does not affect palatability, and 20-30 cups a day would be enough for a family of the most avid “coffee people”.

The method of preparation

In coffee machines most commonly used two types of welding:

In the first case, the boiling water slowly flows through the filter and a container of coffee, going in a special kettle. This method of extraction of caffeine and aromatic oils are not very effective and the only real advantage is the lack of need to monitor the process Continue reading

How to cook Cove

Coffee

How to brew real coffee

How to brew real coffee?

Five tips on How to brew real coffee from gourmet this drink from Evbar Studio.

The first thing is to understand what a real black coffee may not be soluble

and is prepared only from well-roasted freshly ground coffee beans. To prepare this drink you need to use special dishes. The Turk in the General case is the same special container, which is a small metal ladle, special shape, with wide bottom and usually tapering upward. Can be made of copper, steel or aluminum. The choice of material is not for everybody. However, connoisseurs of coffee drink all converge on the same copper. The fact that this material has a high thermal conductivity, and therefore faster and more evenly warms the beverage.

The manipulations for the preparation of coffee is reduced to bring to a certain extent heat source water and the coffee composition in Turka. Some foodies believe that it is necessary to prepare once, we believe, on the contrary, you need some time to raise the foam.

Thus, General recommendations for the preparation of coffee in the Turk Continue reading

Stories about coffee recipes with photo Cook. by

Stories about coffee

If one day a man bought a coffee addict, I can say that it’s for life. Many words and expressions you hear about this drink, how many ways of cooking exist in the world! A huge number of people starting their day with a Cup of refreshing coffee and it does not matter how it is cooked.

Controversy over negative or positive effects of coffee

drink on the human body will never cease, because really a definite answer to this question is no. Even the history of the spread of coffee arouses interest.

We can say that the beginning of an ascent of coffee on a pedestal, became the XVI century, although felt in the beginning of the great difficulties. Many of the rulers of the States of that time were initially against the promotion of the drink on the territory belonged to them. Most likely, this occurred because coffee has Arabic roots. But even in Turkey the Sultan himself could not keep the people from aroma.

Europe also did not immediately Continue reading

Coffee brewing Methods
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Coffee brewing methods Old recipes: Classic coffee recipes: Coffee is an integral part of the Arab world, and the ceremony of preparation and consumption of this drink is an important ritual that has survived to…

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