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Recipes cooking cafe

Recipes for coffee

If you want to know how to make coffee, take a look at some recipes for coffee below. You will surely be able to choose one that is most interesting and suitable for you.

Coffee preparation involves three stages: mixing of grains of different varieties to produce delicious, aromatic balanced product, the coffee roasting, and through which is formed this special flavor, and the grinding, which is selected depending on exactly how you are going to prepare the drink.

How to make cappuccino coffee? First of all you should make coffee. In

extreme cases, you can purchase instant, only need to choose the good and expensive sort, otherwise you will not be able to taste the distant, alluring Italy. In addition, you will need the regular ice cream. Brew coffee and allowing him to stand a few minutes, add a slice of ice cream in a Cup and stir thoroughly. Ice cream should Continue reading

Methods of cooking Green coffee

Green coffee

Methods of cooking

Here are a few options of how to make green coffee.

Some for making use of green coffee Turku conical shape with a narrowed neck . it is called cezve. This form prevents the formation of foam. It is very important that when brewing coffee is not boiled, and therefore be careful. So, everything in order: fall asleep milled grain in Turku, according to

your taste, add sugar or spices (it may be ginger, cinnamon), pour cold water and put on fire. The optimal proportion is one teaspoon of coffee per Cup of water. Once green coffee starts to boil, remove Turku from the plate.

Brew the green coffee and the “Spartan” is dropped in a mug 2-3 tablespoons of coffee beans and filled with boiling water. Let the coffee steep for five to ten minutes, and then strain it through a strainer and enjoy the taste.

Many people like to brew green coffee in a French Continue reading

How to cook a delicious coffee in the Turk – Choice coffee variety

How to cook a delicious coffee in Turku

Recipes coffee in the Turk – a great many. But there are a number of conditions, unchanged in any case. It plays a role not only used sort of coffee, grinding grain, but even the quality of the water.

The choice of coffees.

Everyone’s preferences are different, and to find the right kind of coffee is only possible by trial and error. Coffee lovers sour prefer Colombian varieties. Hawaiian coffee has a typical fruity aroma and flavor. Kenyan coffee relates to quality expensive coffees, has a harmonious coffee tart taste, a delicate aroma and a chocolate aftertaste. Costa Rica and the Ethiopian is a coffee variety with a subtle chocolate flavor, light and fluffy.

If you are concerned about the caffeine content in the drink, it is not necessary to brew coffee in Turku. With prolonged contact with water coffee gives more caffeine in the drink. Moreover, most of caffeine in the coffee that is brewed in a pot or a French press.

Aromatic Continue reading

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