quality

How to cook Cove

Coffee

How to brew real coffee

How to brew real coffee?

Five tips on How to brew real coffee from gourmet this drink from Evbar Studio.

The first thing is to understand what a real black coffee may not be soluble

and is prepared only from well-roasted freshly ground coffee beans. To prepare this drink you need to use special dishes. The Turk in the General case is the same special container, which is a small metal ladle, special shape, with wide bottom and usually tapering upward. Can be made of copper, steel or aluminum. The choice of material is not for everybody. However, connoisseurs of coffee drink all converge on the same copper. The fact that this material has a high thermal conductivity, and therefore faster and more evenly warms the beverage.

The manipulations for the preparation of coffee is reduced to bring to a certain extent heat source water and the coffee composition in Turka. Some foodies believe that it is necessary to prepare once, we believe, on the contrary, you need some time to raise the foam.

Thus, General recommendations for the preparation of coffee in the Turk Continue reading

Espresso how to brew

“Espresso” or “espresso”

To begin with, that the name of this coffee “espresso”, and variations such as “espresso” is totally inappropriate. But unfortunately, this error is very common. So first of all, you need to remember that “espresso” – it is originally an Italian word that can be translated as quick or pressed.

Also it should be noted that the majority served in the cafe drinks is coffee. Often is ordinary instant chemistry that brewed regular boiling water.

And believe me, this drink will bring you no pleasure, no favor. As for the traditional recipe, with all the intricacies of this coffee is not only delicious, but also will not harm your body. What harm can coffee, you ask.

Because many people drink it several times a day, and yet no one died. But if you read the studies on the composition of coffee drinks, then you will know about the presence in the composition of grains of heavy metals that remain in the coffee grounds, if you do it right.

With regard to the validity Continue reading

Golden rules of making quality coffee

Golden rules of making quality coffee

Every day the world consumed about 2.25 billion cups of coffee, but whether each of these portions is cooked properly? In order to create a quality coffee beverage, it is necessary to use special equipment or know some of the intricacies of coffee making.

If You want to learn how to create delicious coffee drinks

with a rich taste and rich aroma, remember these Golden rules:

1. To carry out the grinding of the beans immediately before making coffee. The fact that within a few hours after grinding essential oils from the coffee begin to evaporate, causing the finished drink is less fragrant. This means that you should not grind grain in store and more to buy ground coffee . As for grains, they should be stored in a cool, dark place in an airtight container.

2. Water for making coffee should be pure, unboiled, soft and cold . Otherwise, the taste of coffee can be spoiled.

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