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Vanilla coffee: the best recipes

Vanilla coffee is one of the most successful ways to diversify the usual taste of organic coffee through the use of herbs and spices. The vanilla blends with the smell of freshly brewed coffee. To prepare this drink in several ways. The first and most simple – is add in espresso

immediately after brewing a bit of vanilla sugar or vanillin. Thus You will get the classic black coffee with light vanilla aroma. In addition to this method there are also other, slightly more complex recipes.

Vanilla coffee with brandy

To prepare this coffee cocktail You’ll need:

200 milliliters of freshly brewed espresso;

100 ml vanilla liqueur;

100 milliliters of brandy.

Espresso is first poured into a separate container, and then the flavor is added sugar, and then drink mixes with brandy and vanilla liqueur. This drink is very strong, so it better to drink from small cups. But before pouring it into cups, is the last to warm up.

Coffee with natural vanilla

To prepare this drink necessary natural green vanilla – a few grains extracted from vanilla beans, and then they are added in Turku during cooking of ground coffee. Natural vanilla gives a very strong flavor, so for the first time take a little vanilla beans. It should also be noted that the Turk, which was brewed vanilla coffee. will retain the smell of vanilla for a long time – to get rid of it almost impossible. Therefore it is necessary to allocate a separate Turku.

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